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Hokkaido Specialties Akizu
Charcoal-Grilled Hokkaido Wagyu
This carefully prepared dish is made with high-grade Wagyu Beef with a melt-in-your-mouth texture from being slowly grilled over a charcoal flame.
| Hours | Dinner: 5 p.m. - 10 p.m. (last order: 9 p.m.) |
|---|---|
| Prices |
7,300 yen *The prices include tax and service charge. |
| Remarks | *Menu is subject to change depending on procurement and fishing conditions. |